Everyday cooking
Oven-baked breaded fish fillets
Firm white fish is coated in breadcrumbs and cooked on a baking tray.
FROM THE KITCHEN
Meals for lunch breaks and evenings at home.
Firm white fish is coated in breadcrumbs and cooked on a baking tray.
Chicken legs roast with lemon, garlic and herbs until golden.
Thin pork cutlets get a loose breadcrumb coating and a golden crust in hot oil.
Beef strips, green peppers and red onion are seared separately before a short finish together.
A hearty meat-free pot of kidney beans, sweetcorn, peppers and tomatoes.
Large potatoes bake on the oven rack, then split open for butter, salt and pepper.